Production SupervisorStockton, California Apply Now
Panera Bread, LLC has an immediate opening for a Production Supervisor in our Stockton, CA fresh dough manufacturing facility.
As a Production Supervisor with Panera Bread's Fresh Dough Manufacturing Facilities, you will be a hands on leader of our production team who is responsible for producing bread, roll, and bagel dough that is delivered daily to our bakery-cafes. This includes mentoring and coaching associates while ensuring food safety, GMP's, and process controls are being followed while meeting quality standards.
- 2+ years of hands on, supervisory experience within a food production environment, preferably within the baking or related industry
- Willingness and ability to work weekends, holidays, and/or off shift hours.
- Good working knowledge of bakery production equipment such as mixers, dividers, rounders, proofers, etc.
- Working knowledge of process controls and industry standards such as AIB (American Institute of Baking)
- Demonstrated ability to supervise and mentor hourly production associates
- Past experience training associates in safe work practices and following GMP's (Good Manufacturing Practices)
- Knowledge of food sanitation processes, procedures, and standards such as Steritech/ServSafe
- Willingness and ability to resolve problems and jump right in to help
- Positive and professional communication and customer service skills
- Competent in computer knowledge
- Good Organization and Time Management Skills
- Bilingual-English/Spanish is preferred
At Panera Bread, we share a common set of cultural values:
No Jerks - Our relationships are based on respect and honesty
No Shortcuts - We get the tough stuff done with optimism and mastery
Profit Provides Possibilities - Profit sustains the growth of our concept and our people
We Offer: Competitive Salary; Award Program Potential; Competitive Health & Welfare Benefits; Company-Matched 401(k) Savings Plan;Paid Vacation; Paid Holidays; Product Discount
Panera operates more than 2,100 bakery-cafes in 45 states and in Ontario Canada under the Panera Bread, Saint Louis Bread Co. and Paradise Bakery & Cafe; names, delivering fresh, authentic artisan bread served in a warm environment by engaging associates. These cafes are supported by 21 Fresh Dough Manufacturing Facilities that deliver fresh dough 7 days a week 363 days per year.
External Reference Code JR0011615 Company Name 100 Panera, LLC